Danos WORKS Volunteers at LOOP and United Way’s South Louisiana Souperbowl

Recently, Danos and PES employees volunteered at the LOOP and United Way South Louisiana Souperbowl in Houma, LA. This event allowed the United Way to assist a multitude of groups such as Churches United Food Bank, The Salvation Army, the Haven, the Assumption Council on Aging, Chez Hope, The Cancer Association of the South.

The Danos and PES cook team was led by Danos General Manager of Production Services Mike Guidry. Also in attendance were Account Manager Rocky Kiffe, Production Supervisor Anita Fuselier, Personnel Coordinator Amber Bourgeois, Executive Assistant Tish Hebert, Job Cost Supervisor Johnathan Fonseca, Recruiter Dillon Rhodes, Shipping/Receiving Dewayne Ordone, and PES Training Coordinator Samantha Lyons.